Ingredients

1 tbsp lime zest
¼ cup lime juice
¼ cup honey
2 tsp garlic chili sauce
A pinch of salt
1 medium watermelon
1 tbsp fresh chopped cilantro

Instructions

Preheat grill to high. In bowl, whisk together, lime zest, juice, 3 tbsp of the honey, garlic chili sauce and salt. Cut watermelon into one-inch thick wedges. Lightly drizzle each side with remaining honey and place on grill. Grill until just browned, about two minutes per side. Place watermelon slices on a plate and drizzle with lime dressing. Garnish with cilantro.

Nutrition information

Calories: 120
Protein: 2 grams
Fiber: 31 grams
Sodium: 45 milligrams